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Full Menu
LES TAGINES
$12.76
Chicken Olive Tagine (8 Oz)
Classic Moroccan tagine with braised chicken and olives in a sauce fragrant with ginger, coriander, tomatoes, garlic, preserved lemon, saffron and parsley.
$15.08
Lamb ( or beef) Prune Tagine (7 Oz)
Well balanced lamb stew with onions, garlic, almonds and soft prunes with a blend of spices (ginger, sesame seeds, parsley, coriander, cinnamon.).
$12.76
Lentil Tagine with Spinach, Ginger and Ras El Hanout (V)
This classic Berber tagine is enhanced and topped with a swirl of yogurt, fruit chutney. Prepared with garlic, fresh ginger, Ras El Hanout, cumin seeds and fresh cilantro.
$12.76
Califlower, Chickpeas with Harissa (Hot Chili Pepper Paste) and Preserved Lemon (V)
Tasty way of preparing cauliflower with a caramelized combination of garlic, onion, coriander seeds, then simmered with chick peas, tomatoes, cilantro and preserved lemon.